Funfetti Cookies
Soft and chewy sugar cookies filled with fun rainbow sprinkles. These are perfect for any birthday or event because who doesn't love a good sugar cookie that taste like birthday cake.
Ingredients
- 1 cup butter 2 sticks, softened, unsalted
- 1 cup sugar
- 1/4 cup brown sugar
- 1 tbsp vanilla extract
- 1 egg + 1 egg yolk
- 2 1/2 cups flour all purpose
- 1 tbsp cornstarch
- 1 tsp baking soda
- 1/2 tsp salt
- 1 cup rainbow sprinkles
Instructions
- Preheat oven to 350°F and line your baking sheets with parchment paper.
- In a large mixing bowl cream your butter, sugar and brown sugar until light and fluffy.
- Add your vanilla extract, egg, and egg yolk in stir until well combined.
- Add your flour, cornstarch, baking soda, and salt. Stir until just combined.
- Pour in about 3/4ths of your rainbow sprinkles (reserving the rest for the tops of your cookies) and stir in until evenly distributed.
- Using a cookie scoop, scoop your cookie dough into 1-2 inch balls and place on your baking sheet lined with parchment paper.
- Dip or top each cookie with more rainbow sprinkles.
- Bake in the oven at 350 F for 8-10 minutes until edges start to brown.
- Remove from oven, use a round glass or cookie cutter to scoot around the edges of the cookies to make them round and thicker. Let cool.
- Serve, share & Enjoy!!