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Cassidy Morris

Valentine M&M Chocolate Chip Cookies

These Valentine M&M Chocolate Chip Cookies are soft, chewy, and filled with puddles of chocolate and crunchy M&Ms. They're super quick and easy to make. The perfect dessert to make for your valentine or galentine's party!! These cookies are a fun festive spin on the beloved classic chocolate chip cookie.
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Prep Time 30 minutes
Cook Time 30 minutes
Total Time 1 hour
Servings: 3 dozen
Course: Dessert
Cuisine: American
Ingredients Method

Ingredients
  

  • 1 cup butter 2 sticks, melted, unsalted
  • 1 cup brown sugar
  • 1/2 cup sugar
  • 2 eggs
  • 1 tbsp vanilla extract
  • 2 1/2 cup flour all purpose
  • 1 tbsp cornstarch
  • 1 tsp baking soda
  • 1 tsp baking powder
  • 3/4 tsp salt
  • 1 cup chocolate chips
  • 1/2 cup dark chocolate chips
  • 1 cup Valentine m&ms + some for top
  • flaky sea salt for top optional

Method
 

  1. Pre-heat your oven to 350° F and line your baking sheets with parchment paper.
  2. In a large bowl add your sugar and brown sugar and whisk it up. Slowly pour in your butter and mix again. Next add your eggs and vanilla and stir again until well combined.
  3. Add your dry ingredients to this mixture and fold until incorporated. Dough should be soft in texture. Next, add your chocolate chips and m&ms and fold until just combined.
  4. Scoop your cookie dough into 1-2 inch balls onto your baking sheets lined with parchment paper a couple inches apart. Top with extra chocolate chips and m&ms and place in the oven for 8-10 minutes at 350° F.
  5. Remove from oven and top with flaky sea salt and extra chocolate and m&ms if you'd like. Let cool, share and enjoy!!