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Homemade Fudgsicles

Cassidy Morris
Creamy, smooth homemade chocolate fudgsicles are the perfect way to cool off this summer. Rich and chocolatey and tastes similar to a fudgsicle you'd buy at the store.
Prep Time 30 minutes
Freeze time: 6 hours
Course Dessert
Cuisine American
Servings 8 popsicles

Ingredients
  

  • ¾ cup sugar
  • ½ cup cocoa powder
  • pinch of salt
  • 1 tbsp cornstarch
  • 1 tsp vanilla
  • 1 cup milk
  • 1 cup heavy whipping cream

Instructions
 

  • In a sauce pan add your sugar, cocoa powder, salt & cornstarch.
  • Turn heat to medium and add your vanilla, milk and heavy cream and mix until well combined.
  • Once your mixture is combined pour it into your popsicle mold and allow to freeze.
  • Once completely frozen, remove from the mold and enjoy!
Keyword chocolate dessert, chocolate fudgsicles, dessert, dessert recipe, homemade fudgsicles, homemade popsicles, summer dessert, summer recipes