Ingredients
Method
- Preheat oven to 350° and grease your mini skillets.
- In a large bowl add your butter and sugars and stir until combined.
- Add eggs and vanilla and stir until well combined and fluffy in texture.
- Add flour, cocoa powder, salt, baking soda, and cornstarch. Mix until just combined and add your chocolate chips.
- Press two scoops of cookie dough into your mini skillet until even.
- Bake in the oven at 350° for 8-10 minutes.
- Top with Vanilla Ice cream and enjoy.
