Go Back

Brown Butter Cinnamon Cream Cheese Frosting

Cassidy Morris
Creamy, smooth Brown Butter Cinnamon Cream Cheese Frosting that's perfect for cakes and cupcakes. It's made with brown butter and cinnamon which adds so much flavor. The perfect Fall frosting.
5 from 1 vote
Prep Time 20 minutes
Total Time 20 minutes
Course Dessert
Cuisine American

Ingredients
  

For Frosting:

  • 8 oz cream cheese
  • ½ cup butter browned
  • 5 cups powdered sugar
  • 2 tbsp heavy cream
  • 1 tsp vanilla bean paste
  • 1 tsp cinnamon

Instructions
 

  • Whip together your browned butter and cream cheese until well combined.
  • Add your heavy cream, vanilla, bean paste, cinnamon, and powdered sugar and whisk until it comes together.
  • Once your cupcakes are cooled, pipe your frosting onto your cupcakes, and sprinkle with cinnamon.
  • Share and enjoy!!
Keyword brown butter cinnamon frosting, brown butter cream cheese frosting, brown butter frosting, brown butter recipes, cinnamon cream cheese frosting, cinnamon frosting, cream cheese frosting