Ingredients
Method
- In a sauce pan over medium heat add your butter and sugar and let dissolve and start to bubble and cook.
- Keep stirring and watching and letting your mixture come together and bubble.
- Remove from heat and add heavy whipping cream and keep mixing until caramel sauce comes together.
- Add your sliced bananas and let soak in the caramel and soften up.
- Top over your vanilla Ice cream and Enjoy!!
