Brown Butter Toffee Chocolate Chip Cookies

There’s nothing like a warm chocolate chip cookies fresh out of the oven, it’s true. But there are SO many ways to elevate the flavor of fresh chocolate chip cookies and doing it with brown butter and toffee is easily one of my favorites. These cookies will DEFINITELY make you drool for more and close your eyes to savor every bite.

What you’ll need:

• Butter
• Sugar
• Brown Sugar
• Eggs
• Vanilla Extract
• Flour
• Cornstarch
• Baking soda
• Salt
• Chocolate chips
• Toffee Bits

With these handful of ingredients (that you
mostly already have handy) you can create the most delicious cookies that you have ever had. LITERALLY from your own oven!

What is Brown Butter?

Basically brown butter is just butter that’s been cooked on the stove. It foams up and the milk solids caramelize giving it its delicious deep nutty flavor. Let’s just say it’s amazing and it’s a GAME CHANGER when baking. It’s hard to go back.

Cookies are one of the most nostalgic desserts and I am so excited for you to get baking so that you can smile, relax and enjoy and homemade baked good.

Can I used store bought toffee bits or do I have to make the homemade?

You can do either!! Store bought toffee bits, especially Heath bits, would be perfect for this recipe. If you do go ahead and decide to make homemade toffee bits, I promise it isn’t too hard and it will be worth it in the end!

Brown Butter Toffee Chocolate Chip Cookies

by: Cassidy Morris

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Prep Time 10 minutes mins

Cook Time 20 minutes mins

Total Time 30 minutes mins

Course Dessert

Cuisine American

Servings 3 Dozen

Ingredients

  

• Ingredients:
• 1 cup butter 2 sticks, browned
• 1 cup brown sugar
• 3/4 cup sugar
• 2 eggs
• 2 tsp vanilla extract
• 3 cups flour
• 1 tbsp baking soda
• 2 tbsp corn starch
• 1/2 tsp salt
• 1 cup toffee bits
• 1 1/2 cups chocolate chips

Instructions

 

• Directions:
• In a large bowl combine brown butter and sugars and whip it up for awhile until it’s fluffy. Add in eggs and vanilla and mix until combined.
• In a Medium bowl whisk together flour, baking soda, cornstarch and salt & then add into your wet mixture & mix until just combined.
• Stir in chocolate chips & toffee bits.
• Bake at 325° for 10-12 minutes.
• Sprinkle with salt flakes and more chocolate chips and voila, ENJOY.

Keyword brownbutter, brownbutterchocolatechipcookies, chocolate, chocolatechipcookies, cookies, toffee, toffeecookies

You did it!!! That’s it! These cookies are
absolutely delicious and I can’t wait to se
shout creations so be sure to tag me on
Instagram @whiskfullyblessed so I can see and share!

If you enjoyed this recipe I would LOVE for
you to write a review and share with a friend as well as check out another recipe! Thank youfor being here and don’t forget- you are so loved so don’t forget to smile.