It’s day 7 of my 12 days of Christmas cookie series!! I am so excited to be doing this series. I absolutely love baking Christmas Cookies so this series is my absolute favorite. Last year was my first time doing this series and I’m so happy to be doing it again this year!!
These videos are shared on my tiktok and instagram and it’s so special to see you guys make the recipes!! It makes me so happy!! To see people making the cookies from the series for their loved ones is the best!! The favorite from last year was definitely my Hot Cocoa Cookies. I loved seeing all your photos SO make sure you tag me @whiskfullyblessed when you make my recipes.
Here is the link to my series if you’d like to check the videos out!! Watching how to make them sometimes makes it much easier!! 12 Days of Christmas Cookies series
So far this year I have done, Oatmeal Chocolate Chip Cookies, Peanut Butter Chocolate Marbled Cookies, Cranberry Orange Muffin Top Cookies, White Chocolate Coconut Macadamia Nut Cookies, Marbled Christmas Sugar Cookies, and Salted Caramel Cookies!! They are all so yum!! This Christmas Cookie series is one of my favorite things to share.
Christmas is my absolute favorite time to bake. There is just something so special about baking at Christmas time. It’s eventful and nostalgic and so so fun. I love that I get to bake for family and friends around the holidays. Plus sharing recipes around this time of year is the best. If you’re looking for a recipe to impress your family, they will LOVE these.
I would love to hear any ideas you guys would like me to make!! If you ever have a recipe you’d like me to create, please dm me on instagram!! That is the most guaranteed way I will see it and respond!! I love creating new and fun recipes that you guys love!!
What You’ll Need:
- unsalted butter
- brown sugar
- sugar
- eggs
- vanilla extract
- vanilla bean paste
- cornstarch
- baking soda
- salt
- cocoa powder
- flour
- powdered sugar
- parchment paper
I like sharing a list of the ingredients so you can see ahead of time, everything you’ll need to make these. All the ingredients for these cookies are so simple but make SUCH yummy cookies. They are easy to find whether that’s already in your pantry or at your nearby grocery store.
These cookies are soft, thin, chewy and have crispy edges. They are the perfect chocolate crinkle Christmas cookie. If you like soft & chewy cookies OR if you like thin & crispy cookies than these are for you. They truly are the best of both worlds.
Here is the link to my series if you’d like to check the videos out!! Watching how to make them sometimes makes it much easier!! 12 Days of Christmas Cookies series
So far this year I have done, Oatmeal Chocolate Chip Cookies, Peanut Butter Chocolate Marbled Cookies, Cranberry Orange Muffin Top Cookies, White Chocolate Coconut Macadamia Nut Cookies, and Marbled Christmas Sugar Cookies!! They are all so yum!! This Christmas Cookie series is one of my favorite things to share.
Christmas is my absolute favorite time to bake!! There is just something so special about baking at Christmas time. It’s eventful and nostalgic and so so fun. I love that I get to bake for family and friends around the holidays. Plus sharing recipes around this time of year is the best.
I would love to hear any ideas you guys would like me to make!! If you ever have a recipe you’d like me to create, please dm me on instagram!! That is the most guaranteed way I will see it and respond!! I love creating new and fun recipes that you guys love!!
Let’s Get Started:
Chocolate Crinkle Cookies
Ingredients
- 1 cup butter 2 sticks, unsalted, softened
- 1 cup brown sugar
- 1/2 cup + 1/3 cup sugar separated
- 1 egg + 1 egg yolk
- 1 tsp vanilla extract
- 1 tsp vanilla bean paste
- 1 tbsp cornstarch
- 2 tsp baking soda
- 1/2 tsp salt
- 1/3 cup cocoa powder
- 2 1/2 cups flour all purpose
- 1/3 cup powdered sugar for rolling
Instructions
- Pre-heat oven to 350℉ and line your baking sheets with parchment paper.
- In a large bowl, add your softened butter, brown sugar and first part of your sugar and mix until combined. (reserve rest of your sugar for rolling)
- Add egg, egg yolk, vanilla extract and vanilla bean paste. Mix until well combined and light and fluffy.
- Add flour, cornstarch, cocoa powder, salt and baking soda and fold until just combined.
- Scoop out your cookie dough into 1 inch balls. Roll in sugar and then roll in powdered sugar. This helps give the crackling effect.
- Bake in a 350° oven for 10-12 minutes. Remove from oven, let cool and enjoy!!
- For a puffier cookie, add 1/4 cup more of flour or chill your dough before baking.
Did you enjoy this recipe? If so, I would So APPRECIATE if you write a review so others can try it out too! Don’t forget to smile because you are loved! <3
I hope that you enjoy this recipe with your loved ones and that it brings people together. This recipe was meant to be enjoyed!!
If you make it, I would love to see! Please tag me on my socials and on my instagram @whiskfullyblessed. I can’t wait to see how you like it and I’m so excited to reshare your cute photos!!
JESUS LOVES YOU!! Merry Christmas!!
[…] Chocolate Coconut Macadamia Nut Cookies, Marbled Christmas Sugar Cookies, Salted Caramel Cookies, Chocolate Crinkle Cookies & Cinnamon Roll Cookies!! They are all so yum!! This Christmas Cookie series is one of my […]